Le Pergole Torte 2021 Magnum by Montevertine is a majestic edition of a Tuscan icon, a pure Sangiovese that elevates the winemaking art of Radda in Chianti to new heights. Coming from historic vineyards on sandstone terraces, aged for 24 months in Slavonian barrels and Allier barriques, this wine is offered in a generous format that enhances its aging potential. In the glass, its ruby red captures the light, releasing an explosive bouquet of ripe berries, rose petals, oriental spices and hints of wet earth. On the palate it is an explosion of strength and finesse, with sculpted tannins and a freshness that dances in an infinite finish. Ideal for special occasions with game or excellent cheeses, this Magnum is a treasure for collectors and lovers of beauty, destined to shine for decades.
 The Torte Pergolas
 Produced for the first time in the 1977 vintage, it was the first pure Sangiovese vinified in our area of Radda in Chianti. The grapes come from our historic vineyards, planted between 1968 and 1999.
 Production Method Conventional, spontaneous fermentation in concrete tanks for 25 days, malolactic in concrete, maturation 12 months in Slavonian oak barrels and 12 months in Allier barriques.
 Pairings Game, succulent red meats, mature cheeses.