The 932 Vermentino di Sardegna DOC 2023 from Cantina di Calasetta is a white wine that embodies the sun and sea of Sulcis, produced from vineyards on the island of Sant'Antioco. This bright straw yellow with greenish reflections releases a bouquet of citrus, green apple, white flowers and a hint of Mediterranean scrub, with a saline note that recalls the sea breeze. On the palate it is fresh and savory, with a dry and mineral finish that makes it an ideal companion for seafood dishes. The 2023 vintage, fresh and well-balanced, gives this Vermentino a vivacity that makes it perfect for an aperitif or to accompany Sardinian cuisine, with a pleasant persistence.
 Production Method The Vermentino grapes come from vineyards on the island of Sant'Antioco, on sandy and granite soils, at 50-100 meters above sea level, with exposure influenced by sea winds. Manual harvest at the end of August, soft pressing, fermentation in steel at a controlled temperature (16-18 °C) for 15 days. Aging in steel for 6 months on the yeasts, followed by a short period in the bottle. Production of approximately 30,000 bottles.
 Pairings Seafood, grilled fish, fregola with seafood, fresh cheeses such as Sardinian ricotta.