Antinori's Tignanello Toscana IGT 2021 is a wine that combines tradition and innovation in the historic Tenuta Tignanello. Born from a blend of Sangiovese, Cabernet Sauvignon and Cabernet Franc grown on calcareous and tuffaceous soils at 350-400 meters above sea level, this intense ruby red with violet reflections releases a complex bouquet of morello cherry, berries, balsamic mint and dark spices, with a touch of dark chocolate. Aged for 14-16 months in barrique, it offers a harmonious and vibrant palate, with smooth tannins, integrated freshness and an elegant minerality that persists in the long finish. A legendary Supertuscan, perfect for celebrating the present or keeping as a work of wine art.

 Conventional Production Method , fermentation in stainless steel at controlled temperature for 10-12 days, maceration on the skins for a further 10 days, malolactic fermentation in French and Hungarian oak barriques (new and second passage), maturation 14-16 months in barrique, refinement 12 months in bottle

 Pairings Succulent red meats, game, mature cheeses